Savannah

Notes: Berries, Grapefruit, Chocolate

Uncover the allure of Kenyan coffee with Savannah, a meticulously crafted light-medium roast coffee that embodies the essence of sustainable agriculture and exquisite flavor profiles.

At Exilior Coffee, we take pride in our commitment to sustainability. Our beans are cultivated using environmentally friendly practices, including agroforestry farming methods that promote biodiversity and soil health. 

Each sip of Savannah is a journey through the sun-drenched landscapes of Kenya, where the flavors of berries, chocolate, and grape fruit dance on your palate. The light- medium roast strikes the perfect balance, allowing the natural nuances of the beans to shine through without overpowering your senses.

But our dedication to quality doesn't stop there. Our beans are carefully handpicked at Mukarimu Farm by Charles Mutwiri, a testament to our commitment to authenticity and craftsmanship. By supporting local farmers like Charles, we not only ensure the highest quality product but also empower communities and create positive impacts at the grassroots level.

Experience the difference with Savannah – where sustainability, flavor, and community come together in every cup. Join us in celebrating the rich heritage of Kenyan coffee and indulge in a truly unforgettable coffee experience.

Process: Washed

Producer: Charles Mutwiri